No. 77

Sobre Mesa


Over the weekend, I had the pleasure of being a guest at the first Sobre Mesa catering event. Peter and Roberto, friends who grew up together in Tijuana, started Sobre Mesa after repeatedly daydreaming together about bringing Mexican street food to the East Coast. And let me tell you, these two know how to impress when it comes to food…









I’ll have more about Sobre Mesa for you in the future, once their website is up. But if you’re in the Washington, D.C. area and want an invite to their next event (likely dollar tacos in March), drop me an email and I’ll get you invited.

About brandi

Brandi is a digital strategist, website developer, and founder of Alchemy+Aim, a company that helps entrepreneurs and business owners elevate their online presence and enhance their digital experience. Her academic background in theatre, philosophy and physics was the perfect foundation for launching her business, where she’s worked with Brené Brown, Laverne Cox, Judy Smith, and other notable thought leaders since 2013. She is an advocate for using technology in ways that humanize, connect and serve people as well as for asking deeper philosophical questions and teaching others to think more broadly about impact when they create, particularly in STEAM fields.

9 thoughts on “Sobre Mesa

  1. I sort of want to devour the pictures – they’re mouth-watering. Let me know when in March they’re having the event, and I may have to drive down special for it!

  2. Me! Me! Me! Me! Me! Me! Do they have a date for the next one yet? Methinks it may be time for a D.C. weekend :)

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